Ingredients
- 8 cups snow, or shaved ice
- 1 (14-ounce) can sweetened condensed milk
- 1 teaspoon vanilla extract
Directions
Place snow or shaved ice into a large bowl. Pour condensed milk over and add vanilla. Mix to combine. Serve immediately in bowls.
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Bobby’s taken his favorite dishes from home and reworked them to be lighter, leaner and just as delicious. Paula’s Recipes Get Healthy
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By butterlover101
San Francisco, CA
on January 22, 2012
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It was pretty good..although it was a little sweet. I think maybe if you only add half of the sweetened condensed milk it would taste better. Also, make sure that the snow is packing snow, if the snow is light and fluffy you will definetly need more than 8 cups. If you want to add a playful twist on this recipe, use a couple of squirts of mint extract and crushed peppermint :
By gina051978_11721488
Levelland, TX
on February 16, 2011
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OMG this takes me back to when I was a kid...I loved "snow" ice cream...thanks for the memories!
By nana pam
on February 09, 2011
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This is my go to recipe now.It is as equal in taste to the "old fashioned recipe" with sugar,pet milk and van;but this is faster.I love the condensed milk.I haven't had the opportunity before now to have the snowcream, due to being on call in the medical field during our white out, but I got lucky today.Thank you Paula.
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