Recipe courtesy of Paula Deen
Snow Peas with Orange Liqueur
Total:
15 min
Active:
5 min
Yield:
8 servings
Level:
Easy
Total:
15 min
Active:
5 min
Yield:
8 servings
Level:
Easy

Ingredients

Directions

Bring 1 cup of water to a boil and add the sugar. Drop in the snow peas and cook until barely tender, drain, and return to pan. Add the water chestnuts, orange liqueur, butter, mint, and salt. Cook over medium-low heat until heated through.

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