Preheat oven to 350 degrees F.
In a Dutch oven, mix onion, pork and beans, mustard, maple syrup, light brown sugar, ketchup, and lemon juice. Top with the bacon pieces. Bake, covered, for 45 to 60 minutes.
Recipe courtesy of Paula Deen
This cake is so rich and creamy that Raiza Costa wants to plaster the world with it.
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