Ingredients
- 1 large onion, diced
- 2 (16-ounce) cans pork and beans
- 3 tablespoons prepared yellow mustard
- 1/4 cup maple syrup
- 1/4 cup light brown sugar
- 4 tablespoons ketchup
- 1 tablespoon lemon juice
- 1/2 pound bacon strips, cut into 1/2-inch pieces
Directions
Preheat oven to 350 degrees F.
In a Dutch oven, mix onion, pork and beans, mustard, maple syrup, light brown sugar, ketchup, and lemon juice. Top with the bacon pieces. Bake, covered, for 45 to 60 minutes.
2 Videos | Photo: Southern Baked Beans Recipe




















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By jamestown3
Southeast Virginia
on December 31, 2011
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Very good standard recipe. I think I will make some modifications next time, as it was a little on the sweet side, but this recipe provides an excellent starting point for making your own recipe. Even with no changes, it was still delicious!
By Footsie
on December 23, 2011
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This taste was just HEAVENLY!!! It made my dish taste so much better. If you love bacon and beans you will fall in love with this dish.
By dorsetxwing
on November 29, 2011
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A superb hit with all!
Read all 165 reviews