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Southern Fried Chicken Recipe

Southern Fried Chicken

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (780)

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Average Rating:

Total Reviews: 780

Showing 701-710 of 780

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  • on August 10, 2004

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    I made this fried chicken recipe for my husband and he absolutely loved it! He said that this was the best fried chicken he has ever had - that is a lot for a southern man to say!

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  • on August 10, 2004

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    I made this chicken for the family during the week. My husband thought it was Sunday! Although my kids did eat the chicken they had to take off the skin because it was too hot from the hot sauce. Next time I will dip theirs before adding the hot sauce. Husband loved it!!!!

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  • on August 09, 2004

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    I made this recipe for me daughter and she loved it. She is very hard to please. She would only eat kfc chicken now she does'nt even know the difference. Thankyou Paula for this recipe.


    karina

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  • on August 09, 2004

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    This fried chicken recipe is the best. I have always made good fried chicken but the addition of the hot sauce and the house seasoning really added something special. My husband loved it and requests are pooring in from all my family.

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  • on August 09, 2004

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    Had a roofing party on Sunday - served this chicken to the roofing helpers - everyone raved about the chicken.

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  • on August 08, 2004

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    my family said this was the best fried chicken I had ever made

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  • on August 06, 2004

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    Awesome... We got rave reviews from family and friends... It was so good, everone thought we should open up a restaurant!!!

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  • on August 06, 2004

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    Very tasty and easy to make. The only thing is that I made the HOUSE SEASONING it calls for 1 Cup of Salt.....I think that is some kind of mistake, that is way to much salt. I left the salt out. Someone needs to clarify if that is correct?

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  • on August 05, 2004

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    Very tasty and easy to make. The only thing is that I made the HOUSE SEASONING it calls for 1 Cup of Salt.....I think that is some kind of mistake, that is way to much salt. I left the salt out. Someone needs to clarify if that is correct?

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  • on August 05, 2004

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    Very tasty and easy to make. The only thing is that I made the HOUSE SEASONING it calls for 1 Cup of Salt.....I think that is some kind of mistake, that is way to much salt. I left the salt out. Someone needs to clarify if that is correct?

    people found this review Helpful.
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