Southern Pimiento Cheese Sliders

Total Time:
25 min
Prep:
15 min
Cook:
10 min

Yield:
12 servings
Level:
Easy

Ingredients
  • 2 pounds lean ground beef
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper
  • 1 small onion, minced
  • Green leaf lettuce, for serving
  • One 15-ounce package slider buns
  • 1 1/2 cups prepared pimiento cheese
  • Fried eggs, for serving
  • Onions, for serving
  • Pickles, for serving
  • Tomatoes, for serving
Directions

Heat a grill pan over medium-high heat.

Gently combine the beef, salt, pepper and onions in a large bowl. Shape the mixture into 12 patties. Grill the patties on the pan until desired degree of doneness, about 5 minutes per side. Place some lettuce and patties on the bottom halves of the buns. Spread 2 tablespoons pimiento cheese over each patty. Add some fried eggs, onions, pickles and tomatoes. Top with the bun tops.


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    This recipe is featured in:

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