Recipe courtesy of Paula Deen
Spicy Black-Eyed Peas
Total:
1 hr 30 min
Active:
30 min
Yield:
8 servings
Level:
Easy
Healthy
Total:
1 hr 30 min
Active:
30 min
Yield:
8 servings
Level:
Easy
Healthy

Ingredients

Directions

In a large saucepan, cook the bacon until crisp. Remove the bacon, crumble, and set aside to use as a topping for the peas. Saute the onion in the bacon drippings until tender. Add the peas, diced tomatoes and green chiles, salt, chili powder, pepper and water. Cover and cook over medium heat for 45 minutes to 1 hour, or until the peas are tender. Add additional water, if necessary. Serve garnished with crumbled bacon.

IDEAS YOU'LL LOVE

Pigeon Peas and Rice

Recipe courtesy of Guy Fieri

Neely Family Spicy Fried Chicken

Recipe courtesy of The Neelys

Spicy Lemon Garlic Shrimp

Recipe courtesy of Ree Drummond

Parker's Split Pea Soup

Recipe courtesy of Ina Garten

Pasta, Pancetta and Peas

Spicy Guacamole

Recipe courtesy of Bobby Flay

Spicy Cauliflower Stir-Fry

Recipe courtesy of Ree Drummond

Spicy Coconut Shrimp

Recipe courtesy of Valerie Bertinelli

Spicy Vegetarian Chili

Recipe courtesy of Food Network Kitchen

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          On TV

          Get Cooking