Recipe courtesy of Paula Deen
Spinach and Bacon Quiche
Total:
1 hr
Active:
15 min
Yield:
8 servings
Level:
Easy
Total:
1 hr
Active:
15 min
Yield:
8 servings
Level:
Easy

Ingredients

Directions

Preheat the oven to 375 degrees F.

Combine the eggs, cream, salt, and pepper in a food processor or blender. Layer the spinach, bacon, and cheese in the bottom of the pie crust, then pour the egg mixture on top. Bake for 35 to 45 minutes until the egg mixture is set. Cut into 8 wedges.

IDEAS YOU'LL LOVE

Gnocchi with Bacon and Escarole

Recipe courtesy of Food Network Kitchen

Simple Roasted Pork Shoulder

Recipe courtesy of Aaron McCargo Jr.

Spanakopita (Spinach Triangles or Pie)

Recipe courtesy of Mary Sue Milliken|Susan Feniger

Spinach Salad with Orange Vinaigrette

Recipe courtesy of Giada De Laurentiis

Baked Beans With Bacon

Recipe courtesy of Food Network Kitchen

Saag Paneer: Spinach with Indian Cheese

Recipe courtesy of Aarti Sequeira

Spinach Salad with Goat Cheese and Walnuts

Recipe courtesy of Food Network Kitchen

Meat Loaf

Recipe courtesy of Ina Garten

White-Bean Soup Shooters with Bacon

Recipe courtesy of Ted Allen

Trending Videos 5 Videos

Get the recipe

Crab Cupcakes 00:50

Make a splash with these too-cute cupcakes that are a cinch to assemble.

Similar Topics:

Browse Reviews By Keyword

          Get Cooking