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Spinach and Bacon Quiche

Paula Deen

Recipe courtesy Paula Deen

Show: Paula's Home CookingEpisode: Garden Party

Rated: 5 stars out of 5Rate itRead users' reviews (350)

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Times:

Prep
15 min
Inactive Prep
--
Cook
45 min
Total:
1 hr 0 min
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Ingredients

  • 6 large eggs, beaten
  • 1 1/2 cups heavy cream
  • Salt and pepper
  • 2 cups chopped fresh baby spinach, packed
  • 1 pound bacon, cooked and crumbled
  • 1 1/2 cups shredded Swiss cheese
  • 1 (9-inch) refrigerated pie crust, fitted to a 9-inch glass pie plate

Directions

Preheat the oven to 375 degrees F.

Combine the eggs, cream, salt, and pepper in a food processor or blender. Layer the spinach, bacon, and cheese in the bottom of the pie crust, then pour the egg mixture on top. Bake for 35 to 45 minutes until the egg mixture is set. Cut into 8 wedges.

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Read more Comments & Reviews (350)

Comments & Reviews

  • recipe Spinach and Bacon Quiche
    Brie Chesapeake, VA 11-08-2009

    Flag

    You can't go wrong with this one

    Rated: 5 stars out of 5
    Great quiche base--improvise the ingredients, though these ingredients are amazing, too.
  • recipe Spinach and Bacon Quiche
    Sheila Laramie, WY 11-05-2009

    Flag

    EASY!!!

    Rated: 5 stars out of 5
    This was so easy and the kids loved it. I just used a prepared frozen pie crust deep dish 9in...was so quick!
  • recipe Spinach and Bacon Quiche
    Taylor Searcy, AR 11-01-2009

    Flag

    Awesome!

    Rated: 5 stars out of 5
    I'm a grad student and was craving quiche so I looked up quiche recipes on the Food Network website then stumbled across this... one. I looked at the reviews and lowered the amount of some of the ingredients. I also wilted the spinach and layered the bacon on the pie crust first. I did have to cook it a little longer than stated on the recipe but I put a sheet of aluminum over it and kept a close eye on it. It came out PERFECT!! I had to call my mom AND my Nanna to rave about this quiche! My mom is in town this weekend and I'm making it for dinner for my grandparents and her tonight. I'm so excited and cannot wait to share this recipe!! Thanks Paula and thank you to everyone who put in their reviews to help perfect this recipe!Read more
  • recipe Spinach and Bacon Quiche
    Jan New Orleans, LA 10-23-2009

    Flag

    Doughy

    Rated: 3 stars out of 5
    The filling was delish, cooked to a golden firmness, but the bottom of the quiche was raw dough! I scrapped the egg part... free of the pasty crust in order to make it edible. Read more
  • recipe Spinach and Bacon Quiche
    Monica Lexington, KY 10-20-2009

    Flag

    Very easy and delicious!

    Rated: 4 stars out of 5
    I made mine with 2% milk not cream and 12oz of bacon and it was wonderful with a lot less fat!
  • recipe Spinach and Bacon Quiche
    Linda Magnolia, TX 10-07-2009

    Flag

    Best ever!

    Rated: 5 stars out of 5
    I hve made this for my family ever since I first saw the recipe. They loved it. I am planning on serving it for lunch next... week. I used turkey Italian sausage cooked and drained instead of bacon and it was wonderful. Thanks PaulaRead more
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