Spinach Stuffed Zucchini

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

I was getting ready to go to the store, and had been watching this episode before I left. Decided to get the stuff to make this and added it to my list. These were really good!. My two small children (3&4 didn't like them too well, but my 11 year old did. But it's so hard to get them to eat any veggies at all. But my husband and I loved them and next time I'll make enough just for us. They're a great alternative to having a baked potato or other starch with a meal. The small amount of stuffing is ok.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

This is a great recipe. For the others who said that the recipe was bland, you need to taste it before stuffing it. It's ok to try, it's cooked. Others who have said it was too runny, you need to make sure you squeezed the spinach of the excess water - this is very important! Use common sense... I used two cups of stuffing instead of one (for 3 zucchini and 2 yellow squash. Instead of sour cream, I used fat free greek yogurt - 2 single servings. I read the other reviews when they said it was too runny... I used one package of stuffing mix which came out to 2 & 1/4 cups instead of the 1cup in the recipe. I added an extra 1/2 of cheddar cheese to the mix - total of 1 1/2 cup cheddar cheese . Sprinkled it lightly with some mozzarella cheese for color at the end. Try it this way... you won't be disappointed.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

This recipe is very easy and tasty. My whole family love it. I will definitely make this dish again.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

This dish is not hard to make and it is so delicious I had to share with others to try and have made when had folks over for dinner...Even got my kids to eat it. MMM

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Outstanding!!!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Sorry, but we didn't think this recipe had much flavor. I followed the recipe, but guess we are all used to the recipe I've used before.This was far too soupy and really needed some additional flavors. I hope others have better results and I'm glad I tried it.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

This was really soggy and i had to throw it out. Flavorless, too.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

I made this today for my family, and everyone loved it. The flavors are perfect...not heavy. It is easy to make. I made it yesterday, refrigerated it overnight, and put it in the oven to heat just before lunch. Worked great.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Really good. The only I did different was I used two Zucchini and two yellow squash, and mixed the pulps together, and threw in a little colby/jack. Other than than did everything the same and it came out great!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Very hearty side dish. As Bobby said on the show, this dish could absolutely be used as a meat replacement for a vegetarian meal.