Recipe courtesy of Paula Deen
Save Recipe Print
Strawberry Shortcake
Total:
20 min
Prep:
5 min
Inactive:
10 min
Cook:
5 min
Yield:
10 to 12 servings
Level:
Easy
Total:
20 min
Prep:
5 min
Inactive:
10 min
Cook:
5 min
Yield:
10 to 12 servings
Level:
Easy

Ingredients

For the custard:
For the glaze:

Directions

For the glaze:

Slice cake, using a serrated knife, horizontally into 3 equal layers.

For the custard:

Mix together cream cheese, condensed milk, and whipped topping in a bowl; set aside.

For the glaze:

In a medium saucepan, stir together sugar, cornstarch, and gelatin; add water. Cook stirring over medium heat until thick. Remove from heat and allow to cool completely. Fold in strawberries.

For assembly:

Place 1 layer of cake in a large clear bowl. Top with a layer of glaze, followed by a layer of custard mixture. Repeat layering in this order for remaining cake, glaze and custard. Top cake with 3 whole fresh strawberries and fresh mint leaves.

Trending Videos 6 Videos

Get the recipe

Sushi Brain 00:53

This sushi brain is the most delicious way to creep out your friends.

Similar Topics:

IDEAS YOU'LL LOVE

Strawberry Shortcake

Recipe courtesy of Wolfgang Puck

Strawberry Shortcake

Recipe courtesy of Alex Guarnaschelli

Strawberry Shortcake

Recipe courtesy of Kelsey Nixon

Strawberry Shortcake

Strawberry Shortcake

Recipe courtesy of Jeff Taylor

Strawberry Shortcake

Recipe courtesy of Mary Nolan

Strawberry Shortcake

Recipe courtesy of Curtis Aikens

Strawberry Shortcake

Recipe courtesy of Yardbird Southern Table and Bar

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.