Ingredients
- 6 whole graham crackers
- 1 bag mini marshmallows
- 3 (1.55 ounces) Hershey's Milk Chocolate Bars, split into 2
Directions
Split graham cracker into 2 halves. On top of graham cracker squares place mini-marshmallows. Place under broiler for a few seconds until toasty. Remove and place 1/2 of a Hershey bar on top of marshmallow. The heat from the marshmallow will melt the chocolate bar. Place other 1/2 of graham cracker on top. Press lightly to flatten marshmallows. These may be made ahead and wrapped in plastic wrap until ready to heat and eat.























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