Ingredients
- 6 whole graham crackers
- 1 bag mini marshmallows
- 3 (1.55 ounces) Hershey's Milk Chocolate Bars, split into 2
Directions
Split graham cracker into 2 halves. On top of graham cracker squares place mini-marshmallows. Place under broiler for a few seconds until toasty. Remove and place 1/2 of a Hershey bar on top of marshmallow. The heat from the marshmallow will melt the chocolate bar. Place other 1/2 of graham cracker on top. Press lightly to flatten marshmallows. These may be made ahead and wrapped in plastic wrap until ready to heat and eat.










5 Healthy Weeknight Dinners
Easy Appetizers
All About Melissa d'Arabian
5 Simple Summer Dinners
Simple Slow Cooker Recipes
Decadent Chocolate Desserts
Foods for Entertaining a Crowd
Bobby's Burgers
Simple Summer Recipes
Giada in Paradise






















sure fire,no fire S'mores
Rated: 5 stars out of 5