Sweet and Spicy Coleslaw
Show: Paula's Best Dishes
Episode: The Lighter Side
Rate This RecipeRead users' reviews (32)
- Recipe categories: Vegetables, Jalapeno, Fruit, Apple, Cabbage,
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Total Reviews: 32
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By live-to-cook
Newburgh, NY
on January 12, 2011
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Tried this recipe along with the marinated chicken skewers and served with basmati rice. What a FANTASTIC combination! The entire family loved it. I don't make many of Paula's recipes (only due to the high calorie content I didn't have jalapeno jelly but used habanero jelly that I brought home from our vacation in Bermuda. This was a real winner! Thank you Paula and Bobby for a tasty and healthy dinner winner!
By sara514
on January 09, 2011
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This was easy and delicious - I plan on making it often. I watched Paula and Bobby make it yesterday morning. I am a huge fan of hot pepper jelly so I ran out and got the rest of the ingredients right away. Definitely let the slaw sit after pouring the dressing over the cabbage - the flavors will meld beautifully!