Food Network
Home> Recipes> Chicken>
Sweet Chicken Bacon Wraps Recipe

Sweet Chicken Bacon Wraps

Show:

Episode:

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (672)

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

or Sign Up to Review

Average Rating:

Total Reviews: 672

Showing 41-50 of 672

Sort by:

Newest

  • on April 28, 2012

    Flag

    Oh my gosh this was amazing! Dipped in Franks sweet chili sauce!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on April 20, 2012

    Flag

    These were amazing. After reading some of the reviews that said the flavor was mild, I added an extra tablespoon of chili powder, and they turned out fantastic. Also, if you cube the chicken just a little larger (1.5 by 1.5 inches, you can cook the bacon until it's crisp while cooking the chicken to a perfect doneness.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on April 19, 2012

    Flag

    The adults AND the kids loved, LOVED, LOVED it! Love ya Paula !

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on March 11, 2012

    Flag

    Really good. Guys love them!! I made them for a party and a man who owns a restaurant came over to tell me how great they were. A couple of suggestions - line the pan with foil. DO NOT use super thick bacon. Use thin bacon. After reading the comments I also added cumin.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on March 06, 2012

    Flag

    I am a wimp when it comes to spicy foods so the chili pepper scared me off but I substituted mild taco seasoning I knew I liked and it was awesome.
    Easy and my family thinks I am a genius.
    Thanks

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on February 19, 2012

    Flag

    These were great and very easy!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on February 09, 2012

    Flag

    thought it was an awesome treat just wished i had the recipe for the sauce that Paula made to dip them in.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on February 07, 2012

    Flag

    SO EASY AND SOOOOO GOOOOD!!!! THANK PAULA.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on February 06, 2012

    Flag

    So good! Neighbor brought them over for Super Bowl party...next time more spice for me though. Served them with my ranch buffalo dip...they all disappeared!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on February 02, 2012

    Flag

    Very good and so easy! I turned the heat up to 400 the last 5 minutes to crisp the bacon. Yummy!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
« Previous 1 2 3 4 5 6 7 8 9 10 ... 68 Next »
Advertisement

See More Recipes Like This From Food.com

Food Network Store

Browse More Products

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

Food Network Food Network
© 2013 Television Food Network G.P. All rights reserved.