Swiss Steak

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We loved this receipe. I made a couple changes. Instead of green peppers I used red and yellow and didn't add the tomatoes. They cause my son and I sever heartburn. Next time I think I will add fresh mushrooms when I add the onions..........

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My family loved this Swiss Steak recipe and it was so easy. Only one change, I used 5 fresh bell peppers from the garden. This will be a weekly regular at our house.

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This Swiss Steak recipe was easy & delicious! The only adjustment I made was that my sauce tasted a little "tomatoey" to me, so I added 1 teaspoon brown sugar & that mellowed out the flavors perfectly! I have been searching for a recipe like my Mom's & this is it, only better!! THank you

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I loved all the flavors to this recipe. My family could not wait until it cooked so they could devour it. I can't wait to try more of your recipes!

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This was terrific. Everyone loved it. So easy and economical. I don't care for green bell peppers so I replaced them with Cubanelles (Italian Frying Peppers and it was fantastic.

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This was real easy to make and it reminded me of the swiss steak my mother use to make. Only problem was it wasn't as good the second day.

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I haven't had Swiss Steak since I was a child, and wondered it would match my memories. I loved it, and my daughter devoured it. Mind you, it IS Swiss Steak, it has simple flavors. If you're looking for Bobby Flay tastes, this isn't it. I did cut down the water a little, made it in the crock pot, and served over mashed potatoes. I will make it again when I'm in the mood for comfort food.

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This is the best swiss steak i have ever had. My life-partener loves all swiss steak or so she thought until I did this one now she ask for it to be a weekly dinner. So this has became a regular at our house. Thanks Paula. And don't worry about the butter you use my life-partener loves butter so she is more than happy to eat anything you make with it. She thinks the more butter you use the better or butter as it is. HA HA....

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I added mushrooms, and diced tomatoes with garlic and seasoning already added. This was a great recipe!!

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My husband and I had a taste for Swiss Steak, so we found this one. Definitely a wonderful recipe, easy to make, very good. Will be making this again and again!