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Taco Soup Recipe

Taco Soup

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (860)

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Average Rating:

Total Reviews: 860

Showing 721-730 of 860

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  • on December 26, 2005

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    We enjoy soups and often have one in the refrig for lunches. This has become a staple - especially a great soup for recovery after holiday meals. We use ground turkey instead of ground beef, which lightens the fat calories a bit. Very low in calories anyway, very tasty, and nutritious! Good work Paula. I love Paula's show. Many recipes similar to what my mother and aunts used to make!

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  • on December 20, 2005

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    It was good, nothing that exciting about it. Maybe add a little cayenne or hot pepper sauce to add a kick!

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  • on December 14, 2005

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    This soup is great - the seasoning should be adjusted to personal taste - we didn't change a thing. You can do laundry and take care of normal things without having to slave over the stove all night long! I love it!

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  • on December 02, 2005

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    I mother made this soup for a family gathering and it was a big hit with everyone in our family. I love anything that Paula Dean cooks and besides she is a southern gal just like me.

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  • on November 07, 2005

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    Excellant! Best soup! Great with chopped onions, and tortilla chips crunched up!

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  • on November 03, 2005

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    This recipe is VERY GOOD! I have made it a few times for my family and getting ready to buy the ingredients to make it again. This is a very hearty meal that my family loves b/c it reminds them of chili, but with a different taste. I definitely recommend this for a winter meal that will give you a ton of leftover to freeze for future meals.

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  • on November 02, 2005

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    We have had taco soup before, but Paula's was definitely the best. My husband is Mexican and is a tough critic when it comes to authentic dishes. He enjoyed it! That says a lot!!!

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  • on October 28, 2005

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    FANTASTIC !!!!!

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  • on October 23, 2005

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    Just made this soup today and it is delicious. Easy too - I can watch football and don't have to be in the kitchen during the games!

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  • on October 17, 2005

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    Thanks for the great recipe.
    I am a cook and my customers loved this especially served with corn chips and cheese.

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