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Taco Soup Recipe

Taco Soup

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (860)

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Average Rating:

Total Reviews: 860

Showing 741-750 of 860

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  • on September 13, 2005

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    This was very easy and delicious! I already had most of the ingredients at home! I was able to freeze some for later, too.

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  • on September 13, 2005

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    Easy to make & tasted good. Makes enough to have leftovers for lunch. I thought it was better the next day.

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  • on September 12, 2005

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    this couldn't be easier or taste better, my family and coworkers loved it. Corn chips at the bottom was a great idea Yummy

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  • on September 07, 2005

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    so easy to make and so filling too. really tasty especially if you add tabasco sauce.

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  • on September 03, 2005

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    I roasted some bone in, skin on chicken breasts, removed the skin and bone and cubed it up instead of using beef - it's wonderful, and we've made it twice!

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  • on August 30, 2005

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    Absolutely awesome! This soup is a keeper. Recipe makes a huge batch but I have leftovers in the freezer waiting for a winter's night when I need something hearty for dinner. Add a tossed salad and some hot rolls or homemade bread and you will please the fussiest of eaters.

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  • on August 28, 2005

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    This soup was fantastic. What a prize recipe. I will make it a lot, for both family and friends! What a break from chili. I highly recomend it!! Thanks Paula!

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  • on August 28, 2005

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    I'm visiting my granddaughter's home from Corpus Christi, TX and upon arriving she had a big pot of your Taco Soup ready. It was favbulous! Had to have recipe! I would rate this a double 5 star. Dot Loyd Corpus Christi, TX

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  • on August 26, 2005

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    I made this tonite, along with Paula's Layered Mexican Cornbread. Both were great! This soup makes a ton, so I brought some leftovers to the neighbors and still had two big containers left for us. I am going to freeze one, so I hope it freezes OK. Thanks for another winner, Paula!

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  • on August 25, 2005

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    We tried this soup the same day that we saw it on tv. My family emptied the pot that same day. We have made it agoin since and it has been an absolute crowd pleaser every time.

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