Taco Soup

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (860)

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Average Rating:

Total Reviews: 860

Showing 821-830 of 860

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  • on February 20, 2005

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    This soup was so easy and good. I used ground turkey and left out the black and green olives. Everyone in my family enjoyed this recipe.

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  • on February 19, 2005

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    I loved this. Went together so easy and my house just smelled amazing.
    The chips and the sour cream just made it even better.
    My family now loves Paula as much as I do, and they are not bean eaters!
    Another great recipe from Paula.

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  • on February 18, 2005

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    I added a can of refried beans to this recipe and it gave it a better flavor

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  • on February 16, 2005

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    Loved it.

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  • on February 12, 2005

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    Recipe was quick and cooked in my crockpot. Family raved about it for days. Great meal when you have company coming and not a lot of time to prepare. I added cut up avacado on top of the sour cream. Fantastic!!

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  • on February 11, 2005

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    I watched Paula make this the other day and wasn't too sure about it. The ranch packet threw me off - but it looked so good and all the reviews said how good it was too. I made it! Loved it! We only made one substitution - don't care too much for kidney beans so we used a can of black beans. This soup is fantastic. Very filling. We will definitely make this one again!

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  • on February 11, 2005

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    Everyone loved the Taco Soup this is a keeper for all times. The best for big parties.

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  • on February 10, 2005

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    The best taco soup I have ever had and/or made! Thanks Paula! Pure genius!

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  • on February 09, 2005

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    This was delicious and easy to make.

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  • on February 09, 2005

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    This soup is wonderful -- and filling! It makes enough servings for a large crowd or enough to freeze for leftovers later. Another must-have recipe from Paula.

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