Recipe courtesy of Paula Deen
Save Recipe Print
Tangy Marinated Shrimp with Parsley or Chives
Total:
28 min
Prep:
20 min
Inactive:
8 min
Yield:
6 servings
Level:
Easy
Total:
28 min
Prep:
20 min
Inactive:
8 min
Yield:
6 servings
Level:
Easy

Ingredients

House Seasoning:

Directions

Using a large bowl, beat the oil, vinegar, and house seasonings together. Add the mayonnaise, anchovy paste, and mustard, and stir until well blended. Fold in the shrimp, bell pepper, onion, parsley, and lemon juice. Place in refrigerator and marinate overnight.

Serve cold or at room temperature.

House Seasoning:

Mix ingredients together and store in an airtight container for up to 6 months.

Trending Videos 6 Videos

Get the recipe

Sushi Brain 00:53

This sushi brain is the most delicious way to creep out your friends.

Similar Topics:

IDEAS YOU'LL LOVE

Marinated Grilled Pork Tenderloin

Recipe courtesy of Charlie Palmer

Shrimp Stir-Fry

Recipe courtesy of Ree Drummond

Baked Coconut Shrimp

Tangy Marinated Shrimp with Parsley or Chives

Recipe courtesy of Paula Deen

Tangy Tomatillo Shrimp

Recipe courtesy of Ingrid Hoffmann

Marinated Shrimp

Marinated Raw Shrimp (Shrimp Ceviche)

Recipe courtesy of David Rocco

Red Curry Marinated Shrimp

Recipe courtesy of Bobby Flay

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.