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The Lady and Sons Beer-Battered Fried Shrimp Recipe

The Lady and Sons Beer-Battered Fried Shrimp

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Average Rating:

Total Reviews: 80

Showing 41-50 of 80

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  • on March 25, 2007

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    Thank you Paula, the beer-battered shrimp was a big hit with my grandson. It was his special day at Grandma's with all his favorites. It was easy and delicious. I'm sure this will be his request for now on. Mine too!!!!

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  • on February 19, 2007

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    I tried this on my jumbo shrimp and it was great! I lightly seasoned the batter with a cajun seasoning to give it a little kick. I tried this will onion rings, and pepper jack cheese and it did not fail me! thanks Paula-I am back in the kitchen again!

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  • on February 17, 2007

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    I have tried for years to make shrimp like my mother. I have finally found the recipe that is just perfect!

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  • on February 08, 2007

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    This is THE BEST fried shrimp recipe ever! I made it tonight and I love it! Being a true southerner it lives up to the southern' cookin' we are known for! I doubled the recipe b/c we are shrimp lovers! I can't wait to make it again! I am going to make it for all of my friends and family! YUMMMMMMMMMMMMM! Thanks so much Paula! Love ya and your show!

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  • on January 31, 2007

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    This was such an easy recipe and the batter produced a light and fluffy covering when the shrimp was deep fried. The flavor of the shrimp was simply scrumptiously delicious!

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  • on October 14, 2006

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    So easy and VERY tasty. Batter is so light but so flavorful.

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  • on August 08, 2006

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    I let the batter sit for two hours and it came out really good. It had a bit of a funny taste and I'm thinking it's because I used a light beer.

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  • on July 22, 2006

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    This is my first frying task. It was tasty, but greasy.

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  • on June 27, 2006

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    This recipe was good if you like that kind of batter. I prefer a cornmeal batter. It has a good taste but I am lucky enough to get really fresh seafood and I think it takes away from the great taste of the shrimp. But, it was good and they came out nice.

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  • on June 21, 2006

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    I just love seafood especially shrimp.

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