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The Lady's Cheesy Mac Recipe

The Lady's Cheesy Mac

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (593)

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Average Rating:

Total Reviews: 593

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  • on April 24, 2007

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    I made this according to the directions,i did everything right,but somehow it tuned out disgusting,too eggy,bland and not cheesy enough.I had to add x-tra salt!! It tasted like my 5 year old made it! Yuck!! i dont reccomend anyone making this!!!!

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  • on April 23, 2007

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    This dish was the star of the night! It tastes great!

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  • on April 22, 2007

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    I've tried many a recipe for Macaroni and Cheese, but I will stick to the one I like best. That one comes from a magazine my mother subscribes to.

    I made this recipe twice. The first time, I did not have the scrambled egg problem, and instead I just didn't find it cheesy enough. The second time I made it, I definitely felt like I was eating a mac and cheese omelet.

    The recipe I will continue preparing uses a bechemel which becomes a creamy cheese sauce containing cheddar and cream cheeses. The cooked pasta goes into the sauce and the whole thing bakes for fifteen minutes.

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  • on April 10, 2007

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    PAULA IS THE BOMB....BUT.....THIS WAS WAY TOO CLUMPY FOR ME! WE DIDNT EVEN EAT IT...IT WENT DOWN THE GARBAGE DISPOSAL! SORRY ........I WILL STICK TO KRAFT MAC N CHEESE!

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  • on April 08, 2007

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    I've tried and tried to make good macaroni and cheese and I've finally found a keeper! This recipe is excellent, cheesy, moist - one that people won't ever tire of. Thanks, Paula!

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  • on April 07, 2007

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    For those who had curdled/scrambled eggs it's because you didn't temper your eggs first. Before adding eggs to the hot macaroni add a few pieces to eggs. Stir and add more...until the wet ingrediants become hot. Do slow or you'll have scrambled eggs and macaroni!

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  • on April 06, 2007

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    My family are mac and cheese snobs. I have tried every recipe in the world until I came across this one. It is now the ONLY recipe I use to make mac and cheese. Everytime I have made if for friends, they rave about how good it is and ask for the recipe. Yet another GREAT recipe from the wonderful Paula Deen!

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  • on April 04, 2007

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    I can finally make good mac and cheese... This is easy and GOOD!!!
    I knew I could count on Paula Deen...

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  • on April 01, 2007

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    I was disapointed in this recipe. We, my fiance and I, both thought it just wasn't creamy enough. Don't get me wrong...it was still good. We both felt that it just needed a little bit more creamier taste. Other than that...you are great Paula!!!

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  • on March 31, 2007

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    Allergy season is in full swing here in Georgia and I have not had much of an appetite. I found this recipe on Foodnetwork.com and since I love all of Paula's recipes thought I would try this one. AWESOME Mac & Cheese. I like the texture, its not creamy so if that is what you want try another recipe. Mine looked just like the one in the picture

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