The Lady's Cheesy Mac

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

I was looking for a mac and cheese recipe my husband would adore; since he's not fond of anything from a box. This recipe was a winner with him. He's a southern boy and this is how he loves it. I wasn't fond of this style of mac & chesse at first (I like mine creamy but I've really grown to love it. I make it all the time and it's a must for the holidays.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

I have to chuckle at these poor reviews on this mac and cheese, using these ingredients and following the directions correctly, how could this come out tasting bad or too eggy!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

This was good, but definitely needed some salt. I cut the egg in half based on other reviews. I also used a blend of white and yellow cheddar.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Mine was just a little bit dry.. but this is just the way I like a homemade mac and cheese!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

My family thought I hung the moon with this one. I made some changes after reading the ratings on this site though. I only used one egg instead of three and I used grated cheddar, Monterrey Jack and some Velvetta to add creamy to it. I also used some cream. I used some chopped green onion tops on top with the added cheese and let all that melt into the dish. Yummy!!!!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

I love Paula but have to say I was really disappointed in this recipie. Its just too dry and not at all creamy like I think mac and cheese should be

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Served it at a potluck dinner parties and it was well liked and reviewed. guests stated that it was delicious, creamy, well seasoned and tasty. I added 2oz of monterey jack jalapeno cheese, which gave the slightess spiciness, freshly grated parmesan, sharp and extra sharp cheddar and american slices. It was a big hit, especially with the teenagers.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

This has been a hit everyone loves it when I make this.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

This is the best Mac N Cheese ever.
My great-Grandmother used to make this when I was little & before she died she was teaching me how to make it.
It's fast & easy. My whole family LOVES it!!!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

I always have a good turnout with Paula's recipes but this was the exception. I think it had too many eggs because it had the texture of scrambled eggs or something. Everyone in my house agreed we should throw it out.