The Lady's Coleslaw

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (120)

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Average Rating:

Total Reviews: 120

Showing 51-60 of 120

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  • on May 15, 2006

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    I made this recipe for a Wedding Rehearsal Buffet and it went over great.
    It easily doubles and triples and makes a great presentation because it was so colorful. I may add a little celery seed and pepper next time though and never used a food processor for fear it may be mushy.

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  • on April 28, 2006

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    . . . even my very picky husband likes this one!

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  • on April 10, 2006

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    This coleslaw was given two thumbs up by my family. It was so good. I used yellow peppers instead of green bell peppers and it gave it a sweeter taste.

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  • on March 26, 2006

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    Quick, easy and very tasty. Thanks Paula. My family loved it.

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  • on March 20, 2006

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    I've tried making my own coleslaw dressing before, but it could never live up to my Gramma's. I gues I was thinking it was more complicated. Paula nailed it!!!! I haven,t had coleslaw like this since I was a kid! It took me back to being a little kid, at a BBQ, with my Gramma cookin' up a storm! Thank you so much Paula! My daughter & I love you!

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  • on March 13, 2006

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    I've tasted a lot of different cole slaw recipes & they've been okay, but none of them has come close to this one! We vacation in NC every summer & we love the Carolina style pulled pork sandwhiches with slaw.... If you like that also, then THIS is the cole slaw recipe for you!!

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  • on March 06, 2006

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    very good!!!

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  • on February 12, 2006

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    This was the BEST slaw dressing I've ever made. It definately tastes much better than the tradional type. This will go to the next barbeque!!!!
    Thanks Paula

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  • on February 02, 2006

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    I try Food TV's recipes all the time, but this is the first time I have ever rated one. I was short on time and short one side dish. Looked easy and fast so I gave it a try. Used prepared coleslaw and added a T of jalapeno juice. Too bad I ate most of it while taste testing!! Excellent.

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  • on January 23, 2006

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    I just have to say this is the greatest coleslaw I have ever had. I went from tolerating coleslaw to absolutely loving it. The dressing is very versatile also. Can be put on sandwiches or salads, especially gyro's. This is also a great recipe if you are in a hurry. Just grab some pre shredded bags of cabbage from the store,put your sauce on it and you have a hit for sure.

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