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The Lady's Warm Potato Salad Recipe

The Lady's Warm Potato Salad

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (69)

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Average Rating:

Total Reviews: 69

Showing 51-60 of 69

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  • on November 08, 2004

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    This is the best potato salad, and yes it is best at room temp right after making it, but equally good the next day after the flavors have meshed. It is just great, I even used Hellmanns Lite mayo and Lite Sour Cream, omitted the green peppers and it was awesome. Gave out the recipe to FOUR of my ten guests!

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  • on November 07, 2004

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    Great recipe but the 2 tablespoons of seasoning salt has got to be a mistake. Way to much. It was so good we tried to eat it anyway. I'll try 2 tsps next time.

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  • on October 27, 2004

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    I made this for company to go with my Fried Pork Tenderloin sandwiches and it was a hit! Everyone agreed it was a wonderful change from the mayo laden potatoe salads most everyone fixes for a pot luck lunch. It's a keeper *fer sure*!!

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  • on October 16, 2004

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    I'm a 42 year old married mother of three. I have never been able to make potato salad, either to much of this or not enough of that. This recipe was perfect. Thank you so much.

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  • on September 02, 2004

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    I served this recipe to my family and new in-laws and it was a hit with everyone. Its a fresh twist on the same old mayo potato salad. Its delicious and just as tasty as leftovers. I am basically a "new" cook to the kitchen and this was not too difficult to make -- the hardest part was ensuring all the potatos were thoroughly cooked when I doubled the recipe. Enjoy!

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  • on August 02, 2004

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    I wasn't thrilled with this, however my family gave it good reviews. I thought it was a touch bland and a bit dry. The warm potatoes really soaked up the dressing. I'll probably make it again sometime and add more sour cream, definately a bit more dijon for flavor.

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  • on July 10, 2004

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    I decided to try this instead of my old standby Hellman's Mayonnaise recipe for a small gathering. I was so happy I did! It was truly wonderful. Everyone commented so. I think the sour cream did the trick. It was so creamy. Thanks again Paula for a great recipe!

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  • on July 08, 2004

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    Another winner from Paula! Definitely better served warm, although it's still quite good cold! Kids and adults both ate it up!

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  • on July 08, 2004

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    The best potato salad I have ever eaten. It was that good. Paula's right -- it definitely tasted better warm than cold. I'm not quite sure why. This will become my standard potato salad recipe.

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  • on July 07, 2004

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    Wonderful, lots of texture and flavor. The rave of the party and there were no leftovers (darn.

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