Toffee Brownies
Show: Paula's Home Cooking
Episode: Tailgate Time
Rate This RecipeRead users' reviews (152)
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Total Reviews: 152
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By RoseReyes23
San Diego, CA
on April 16, 2013
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Made these brownies after watching an episode last week. They were one of the best brownies I have ever made and to believe that they were from a box! Not only easy but delish! Made them for a work potluck and was requested to make them again. Thanks Paula!
By CSI777
Santee, 46
on February 09, 2013
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I am a brownie fanatic. And these Symphony Brownies are the simply the BEST brownies I've ever eaten in my life. The chewy, toffee center adds that twist of salty caramel to contrast the sweetness of the chocolate. And the walnuts provide the perfect balance of crunch. Absolutely delicious! This is a brownie that you'll find a way to justify eating two of! Pure heaven!
By pacella112
Fort Hood, TX
on June 13, 2012
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I made these today for my mom's birthday(we aren't cake people and used Hershey's with almonds, and Duncan Hines fudgy brownie mix, and Oh my goodness!
They were super delish! Fudgy, chewy, oh yeah!
By bttrswtbkr
Lompoc, Ca
on March 18, 2012
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I took reviewers advice and added 2 boxes of Ghiradelli Double Chocolate Brownie Mix. Came out thick, but everyone loved them!!
By kjwag2000_1183486
New Iberia, LA
on March 01, 2012
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The first time you bake this follow the recipe exactly as it is written, then the next time you can adjust to your liking. After reading several reviews here and elsewhere I decided to use 2 family size boxes for a 13x9 pan.I also used Hershery's toffee & almond nuggets because I didn't find actual Symphony bars. The brownies came out to thick, thankfully I didn't add extra eggs to make them more cake like. The toffee pieces were heavy so they sunk to the bottem. The end result, although delicious was to much brownie around a nugget.
By betty1336
on February 29, 2012
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I know I am a minority giving these brownies only three stars, but after reading all the glorious reviews, I was expecting them to be much better than they were. Since I was feeding a small crowd, I made them in a 9x9 and baked them for fudgy brownies (vs. cake like. I think, even with a 9x9, they were still too thin. They were mostly candy bar and not too much fudgy brownie. Since most brownies taste better the second day, I kept them tightly sealed and did not taste them until then. I think this brownie is an expception and is probably better eaten the same day it is baked.
By phillyfan_8726443
harrisburg, PA
on February 12, 2012
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i wish i had an accurate count of the number of people that i fed these brownies to, and watched their knees buckle...! simply divine and evil at the same time! brilliant!
By vdunham
Palm Beach Gard...
on February 06, 2012
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These brownies are AMAZING and super easy to make. You can find the symphony bars at CVS. I also doubled up on the brownie mix; suggestion from other reviewers and I think that is necessary. If you want a hit at the party or work, make these ;
By bambamnj75
carrollton TX
on February 05, 2012
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I made these last minute for our superbowl party , so easy and quick, I used butter finger candy bars - that's what I had in the pantry. Sooo good and gooey yum Everyone loved them .
By melsey62_11381268
Snellville, GA
on November 18, 2011
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These turned out great. I had a hard time finding the Symphony bars at Publix in the Atlanta area. I purchased Wonka bars at Target. I later discovered the Symphony bars are sold at Walgreens. Everyone loved these. I used two boxes of 9x13 brownie mix. Made them cakier but still very tasty. Next time I may break up the bars and place more on the edges so they look more like the picture. The middle was super moist! Normally I frost my brownies but these will never need that! For the man vs food channel guy, the Wonka bars do not have nuts so you can make these and they will be delicious.
Addendum-Made these for a baking competiton. These came in first place in the cookie & brownie division.