Photo: Tomato Sandwich with Parsley or Basil Recipe
Ingredients
- 4 slices whole wheat bread
- 4 slices white bread
- 1 onion, grated
- 1 cup mayonnaise
- Black pepper
- 2 tomatoes, sliced
- Seasoned salt
- 1 bunch parsley, optional
- 1 bunch basil, optional
Directions
Begin by cutting the bread into circles with a biscuit cutter or cookie cutter. Combine the grated onion, mayonnaise, and black pepper. Spread mixture onto the cut out bread circles. Cover and refrigerate.
To prepare the tomatoes, peel, slice, and drain thoroughly between layers of paper towels. Sprinkle the tomatoes with seasoning salt before assembling the sandwiches. Place a tomato slice on top of the whole wheat bread. Top with parsley or basil. Place the white bread on top of each stack. Prepare the sandwiches several hours before the party. Cover with a damp towel and refrigerate until ready to serve.
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By scrawford2
Gotha, FL
on April 20, 2013
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Very beautiful and tasty! Basil really comes through. I make these every year for my ladies brunch I host and always get compliments! Followed the recipe exactly but, obviously, I did not use one onion, rather one tablespoon grated onion. Don't make them too far in advance, after bout two hours, they bread starts to get a little soggy.
By Loops95
Live oak, CA
on May 01, 2011
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this has way too much onion cut back on what the recipe says taste how you put in it till it tastes right
By jillmt
Santa Rosa, CA
on January 04, 2011
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I made these for my book club, and they were a huge hit. Something so simple and well-presented can make such a great impression. They are so easy to make and very light and refreshing. Try them!
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