Recipe courtesy of Paula Deen
Save Recipe Print
Tomato Tarts
Total:
42 min
Prep:
20 min
Cook:
22 min
Yield:
48 bites
Level:
Easy
Total:
42 min
Prep:
20 min
Cook:
22 min
Yield:
48 bites
Level:
Easy

Ingredients

Directions

Preheat the oven to 375 degrees F.

In a medium bowl, combine the sausage, baking mix, and cheese. Mix very well with your hands, or in a food processor, until the meat and cheese are evenly distributed (the mixture will seem dry). Roll and press the mixture into 1-inch balls.

Transfer the sausage balls to a baking sheet and flatten each one with the palm of your hand. Make a small indentation in each patty with your thumb and nestle a tomato half, cut side up, in the indentation.

Bake until the meat is cooked through, 15 to 25 minutes. Broil for 3 minutes. Serve hot or warm.

Trending Videos 6 Videos

Get the recipe

Sushi Brain 00:53

This sushi brain is the most delicious way to creep out your friends.

Similar Topics:

IDEAS YOU'LL LOVE

Roasted Tomato Basil Soup

Recipe courtesy of Ina Garten

Apple Tarts

Recipe courtesy of Ina Garten

Tomato Soup

Recipe courtesy of Damaris Phillips

Quick and Easy Apple Tart

Recipe courtesy of Ree Drummond

Tomato Tart

Recipe courtesy of Bobby Flay

Tomato Tart

Recipe courtesy of Edward Walsh

Tomato Tarts

Recipe courtesy of Olga Bravo

Fresh Tomato Tart

Recipe courtesy of Truffles and Trifles

Asparagus and Tomato Tart

Recipe courtesy of Sandra Lee

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.