Tracie's Couscous Salad

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This was a GREAT recipe -- Just made a few changes. I used whole grain roasted garlic couscous (which was great in this salad, and in the dressing I used only 1 lemon, some white vinegar (the red wine vinegar color wouldn't look good, olive oil, salt, fresh ground pepper, and some crushed oregano, which made a 'greek dressing'. It was all eaten the same day I made it!

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I just made this salad today and love it. Very easy to put together. I used the Near East Parmesan couscous. I also doubled the recipe and added some chopped black olives, lots of flavor! For doubled recipe I only used 1.5 limes so just add a little lime at a time and taste it, too much can be overpowering. I also added some lime zest for color and another flavor layer - excellent! I have it chilling in the fridge now but think it would taste best at room temperature so you can really taste the feta.

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This salad has become a solid go to dish for the summer. I receive many compliments on it and it's healthy too.

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I hollowed 4 lg green avacodos, diced them and added it to the salad. Take the shells slice off the bottom for a flat spot and freeze them. This sallad is way better stored overnight. Then mound it in the avacado shells that were frozen. If you dont like avacado---bell peppers halved work good, but dont freeze.
K~
PS Lime pulp and Cuervo Tequilla works well!!!!

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This is such a great way to incorporate lots of colorful veggies into your meal. It tastes best when you allow the flavors to sit overnight. Very Yummy.

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The dish was way too bland. Definately needs some spice or something. The lime juice just wasn't cutting it.

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This recipe is easy, quick and tasty. I added a little twist by including chopped black olives and everyone who tastes it loves it. Recently I couldnt get parsley so I added cilantro instead and it is even better if that is possible

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I made this salad for 4th of July BBQ and everyone loved! I substituted red wine vinegar for the lime juice also since I had that. Wonderful texture and the flavors blended very well.

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Oh my gosh! this is the most delicous food i have ever tasted in my life, im 16.5 years old and i am a health freak. I hope to be a nutritionist when im older and i try to get my family to eat healthy. They dont like a lot of healthy food, but i made this and they LOVED!! it. They didnt even know how healthy it was.. The only thing is, i suggest pouring (Farmer Boys greek dressing on top of it and it gives it a whole nother taste. It is amazing!!! LOVE ITTT, try it with greek dressing, it tastes soo much better!

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my ENTIRE family loved this amazing salad..this has become a staple in my weekly menu!