Recipe courtesy of Paula Deen
Traditional Southern Deviled Eggs
Total:
25 min
Active:
15 min
Yield:
14 eggs
Level:
Easy
Total:
25 min
Active:
15 min
Yield:
14 eggs
Level:
Easy

Ingredients

Directions

Halve 7 eggs lengthwise. Remove yolks and place in a small bowl.

Mash yolks with a fork and stir in mayonnaise, pickle relish, and mustard. Add salt and pepper, to taste.

Fill egg whites evenly with yolk mixture. Garnish with paprika, pickles and pimentos. Store covered in refrigerator.

Pairs well with Chardonnay

IDEAS YOU'LL LOVE

Southern Biscuits

Recipe courtesy of Alton Brown

Eggs Benedict

Recipe courtesy of Disney Auctions Online

Hard Boiled Eggs

Recipe courtesy of Food Network Kitchen

Eggs Over Easy

Recipe courtesy of Alton Brown

Best Scrambled Eggs Ever

Recipe courtesy of Ree Drummond

Baby Carrots

Recipe courtesy of Rachael Ray

Rosemary Roasted Cashews

Recipe courtesy of Ina Garten

Apple Crostata

Recipe courtesy of Ina Garten

Trending Videos 5 Videos

Get the recipe

Crab Cupcakes 00:50

Make a splash with these too-cute cupcakes that are a cinch to assemble.

Similar Topics:

Browse Reviews By Keyword

          Get Cooking