Turkey and Sweet Potato Shepherd's Pie

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Total Reviews: 4

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  • on January 18, 2013

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    Just made this today, was a hit with hubby...he said, 'you can make this anytime'...Its a great dish for winter, just put a veg. on the side. I sent it to other family members...

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  • on November 24, 2012

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    This dish is SO flavorful and comforting! I watched Paula make this on TV and I didn't expect it to be as good as it is, but I had all of the ingredients in the house since it was just Thanksgiving a couple of days ago! The only things that I did differently is that I cut the recipe in half (this is still a decent sized casserole, and adding cayenne pepper spice when sautéing the onions/parsnips/carrots/celery because we like our food spicy. My fiance and I loved it, but teenage son did not. He doesn't like sweet potatoes so please be warned if you have picky eaters in the house. I will definitely make this again! Thanks, as always, Miss Paula!

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  • on November 15, 2012

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    I saw the episode where she made this for the boy's home and I decided immediately I was putting it on my menu right away. It did not disappoint. Far better than the beef shepherd's pie I normally make. I'll never use the old recipe again. The only change I made was to add garlic because I love garlic in everything and then I didn't put the rosemary because I can't stand the taste of it. Tastes like I'm eating a tree. Awesome recipe though. Even my teenager said "this is really good" after her first bite and she's not known to do this.

    Thanks Paula. I'm glad I got to watch you make it first as mine looked almost the same with the gravy from the meat bubbling up on the sides of the potatoes. Heavenly.

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  • on November 10, 2012

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    Awesome & what a lovely change from regular shepherd's pie! My Grandcildren even loved it! Thanks so so much!
    Mary Hanke - Omaha, NE 11-2012

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