Ultimate Coffee Cake

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This cake is amazing and so EASY. You could make alot a variations.

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So easy and fabulously tasty. Only problem is I baked it this AM and it is all gone at noon!

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I have been making this recipe for years the only thing different I do is add cinnamon. I put it in the oven overnight to rise then just remove foil and turn oven on and bake. Everyone at work just raves about this and always want me to make it. Plus it is so easy to do just before you go to bed!

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I LOVE this coffee cake. My only change is that instead of pulling apart the clumps/rolls, I use a sharp bread knife to cut it so you can see the pretty pattern between the rolls and you have more of a bread slice shape to serve. I also just use either pecans or walnuts depending what we have in the house (and this AM had to use maple syrup instead of brown sugar cuz I accidentally left the bag open and it's rock hard! ;

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I made this one year for our family get together on Christmas morning. They thought that I had been baking all night long. When I tol them how I mae it, my loving family tol me that was lying. Now, i have to bring "Paula" to our house every year for Christmas.

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I have been making this recipe for 30 years with Instant Butterscotch pudding, and it is awesome. Also, so that all rolls have equal amounts of "goo", I put the rolls in one layer of a 9 X 13 pan, then melt the butter and brown sugar with a teaspoon of cinnamon added, and pour over the frozen rolls, then sprinkle with instant pudding, then sprinkle with pecans, then cover with wax paper all night. After baking, You flip them over on a platter, and lots of wonderful rolls... I like this better than the bundt pan because the rolls are more individual, even though you have to pull them apart. This addresses some of the negative reviews of this recipe.... hope this helps.

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This recipe has been in my family for years! We have it for breakfast for every holiday. The only difference in our recipes is we use approximately 26 rolls. Walnuts are equally as delicious as pecans in this.

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My family asked me why I was hiding this recipe from them. They thought I was a great cook thanks to Paula.

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It takes 5 minutes to prepare and everyone loves it. I also add in cinnamon about 1 t. and it gives a made from scratch cinnamon roll taste. Sometimes it can be difficult to find the frozen bread dough balls, though.

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omg is this recipe so easy and so good i made it for xmas eve brunch every one loved it please try it your guest will love it i put it together before i went to bed and baked it the next morring nice