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Paula Deen

Vanilla Chocolate Chip Root Beer Floats

Recipe courtesy Paula Deen

Show: Paula's Home CookingEpisode: Sweet Tooth

  • Prep Time

    10 min

  • Level

    Easy

  • Yield

    4 servings

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Times:

Prep
10 min
Inactive Prep
--
Cook
--
Total:
10 min
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Ingredients

  • 1 pint (2 cups) vanilla chocolate chip ice cream
  • 1 liter (about 4 cups) root beer
  • Whipped cream
  • Shaved chocolate

Directions

Fill four glasses with scoops of ice cream. Pour the root beer over the ice cream. Top with whipped cream and shaved chocolate. Serve with straws and long spoons.

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