Photo: Veggie Pizza Minis Recipe
Ingredients
- 2 tablespoons extra virgin olive oil
- 3/4 cup halved grape tomatoes
- 3 English muffins, sliced in 1/2
- 3 cups diced eggplant
- 1/4 Vidalia onion, sliced
- 1 small yellow squash, thinly sliced
- 1 small zucchini, grated
- Salt and pepper
- 1 tablespoon balsamic vinegar
- 1/2 cup grated mozzarella
- 1/3 cup crumbled feta cheese
- 3/4 teaspoon Greek seasoning
- 1/4 cup shredded fresh basil leaves
Directions
Preheat oven to 400 degrees F.
Heat 1 tablespoon of olive oil in a skillet and add tomatoes. Cook until tomatoes are softened. Add salt, to taste.
Spoon cooked tomatoes evenly over English muffin halves. In a skillet, saute eggplant and onions in 1 tablespoon of olive oil. Add squash and zucchini and cook until tender. Do not over cook, since they will cook some more in the oven. Add salt and pepper to taste. Spoon sauteed vegetables evenly over the tomatoes. Sprinkle each mini pizza with balsamic vinegar. Top with mozzarella and feta cheese. Sprinkle pizza with Greek seasoning and basil.
Bake 25 minutes, or until cheese is melted and crust is lightly browned.
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By Kimberslice
Pennsylvania
on January 22, 2013
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I love you Paula Deen, but this was not my favorite recipe. The bread got soggy and the flavor was off, seemed like it was missing something. Perhaps next try will include different veggies.
By a007pistol_2328035
jacksonville, FL
on October 30, 2012
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i made this for my mom and i we loved them, she wants them for lunch tomorrow!
By jdballent@gmail.com
Glendale, AZ
on September 16, 2012
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Two enthusiastic thumbs up from my two boys. We just finished making them - which they really enjoyed as well! My six-year-old kept saying "you know, Mom, this is a really healthy snack!" We changed them up a little bit just to get them finished a little quicker - we used jarred pizza sauce, grated the onion (used red, zucchini and squash and topped them with a little sharp cheddar and mozzarella. Great way to get them to eat up some veggies - and they are easy enough to make that they can be involved in the process. Thanks for a great recipe!
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