Warm Mexican Crab Dip

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This was terrible. Tasted like glue. And it is not mexican. I should know because I am one.

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Looking for a contribution for a birthday party...searched "dips" and found this EXCELLENT one! HUGE hit at the party. Will be our "go to" party food. No, didn't buy the expensive real crab but the inexpensive pieces worked just fine and next time we will experiment with more jalapenos, cumin, etc. Prep time was minimal and easy to transport in a crock pot. Great Job Paula!!

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This recipe has a lot of ingredients but don't let that scare you. Its easy and quick and I have taken it to a couple of Christmas get- togethers. Raves from everyone and request for the recipe. Thank you Paula - as usual, a big success! Have a small slow cooker and its great for appetizer socials.

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PLEASE TRY THIS!! IT WAS SO GOOD AND I DIDNT HAVE CREAM CHEESE BUT IT STILL CAME OUT GREAT! A CROWD PLEASER FOR SURE!!

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Very good flavors together. Def. a crowd pleaser, had a few who loved it wanting the recipe! the cilantro, hint of lime juice, and 2 types of onion really go well with the crab and creamy cheesiness with beer undertones. next time i will cut the cream in half, try it with white wine, kick up the jalepeno and heat (spices. I wanted more kick to it. didnt want it too hot for most. cooked it as recipe shows-was about a 5 in heat- 10 being hottest. Also, def. gonna spend more jack on real crab too! served it with focaccia bread toasted and Pita chips. Totally reccomend this appetizer!

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O.K go to your local groccer,buy a bottle of Tostitos Salsa Con Queso cheese dip. Next go buy expensive crab meat and mix it into the cheese dip. Do you know what you will have? You will have this Mexican crab dip. I thought it was a waste of crab, time, money and effort.

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Best dip recipe! We served this for Thanksgiving day and it was a BIG hit. However, we like it better with sourdough bread pieces rather than the tortillas. Tastes like something you could get on Pier 39 in SF. LOVE IT. Easy and delicious.

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Wonderful! I discovered Land O Lakes white American cheese found in the deli section. It makes a wonderful queso and is far better than Velveeta.

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I made this recipe for a card party. It was easy and fabulous. I actually used an imitation crab meat and used more cumin and added a couple jalapenos. The best thing I have eaten in a couple of years. We loved it.

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This was just wonderful. But if there are any other cheapskates out there note that I could not bring myself to spend upwards of $24.00 on crabmeat.(I'm in the midwest and even an hour drive would not find anything cheaper. So I settled for 8 ounces of claw meat. I added chopped sauteed green and red pepper for additional substance. Everyone still raved about the "crab" dip. Can't wait to make it again when I am feeling flush for a lucky few friends. Also added extra jalapenos.