Wayne's Cranberry Sauce

Show: Follow That Food

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (175)

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Average Rating:

Total Reviews: 175

Showing 161-170 of 175

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  • on December 22, 2005

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    My mom hust had surgery before thanksgiving so me and my dad cooked. I thought I would try this cranberry sauce, and everyone loved it. We had a lot of leftovers, but this on only lasted a day not a week like the rest.

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  • on December 21, 2005

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    I made this for thanksgiving and it was a huge hit. I do recommend cutting the receipt down by half though, there was a lot left over even after I cut it in half. (I was feeding 17 people.

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  • on December 02, 2005

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    Hit for Thanksgiving dinner. Also, was great warmed and served over vanilla ice cream.

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  • on December 01, 2005

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    This is definitely replacing our old holiday cranberry recipe, thanks Paula and Wayne:

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  • on November 30, 2005

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    This cranberry sauce was the hit of our thanksgiving meal. Such flavor and very easy to prepare. I highly recommend it!

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  • on November 28, 2005

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    I tried this recipe for Thanksgiving dinner this year and it was easy to make and just delicious! The flavor is superb.

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  • on November 27, 2005

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    I made this for Thanksgiving and Everyone enjoyed it more than my
    regular sauce.

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  • on November 26, 2005

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    I made this to go with a port tenderloin that we were going to BBQ. It was absolutely delicious with the pork. Best cranberry sauce I've ever had! Will make again, especially for Thanksgiving next year!

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  • on November 25, 2005

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    This was absolutely delicious. I've tried many cranberry recipes but this tops them all. Didn't have any Grand Marnier but it didn't matter. It was great.

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  • on November 25, 2005

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    this was my first attempt at homemade cranberry sauce after having it at someone else's house last thanksgiving. it came out delicious! how could i have eaten out of a can for so long!

    i had to substitute the grand mariner with white zinfandel (it was all i had! and took out the raisins (hate em and walnuts (couldn't get em but it still tasted phenomenal. can't go wrong with this one.

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