Recipe courtesy of Paula Deen
White Bean Chili
Total:
4 hr 5 min
Active:
20 min
Yield:
10 to 15 servings
Level:
Easy
Total:
4 hr 5 min
Active:
20 min
Yield:
10 to 15 servings
Level:
Easy

Ingredients

Directions

Rinse beans well, cover with cool water, and soak for 2 hours. Drain. Put the beans in large pot with the chicken stock and bring to a boil over high heat.

In a saucepan, heat the butter over medium heat. Add the garlic, onion, and chiles and saute for 5 minutes. Add chile mixture to pot with beans. Add the chicken, cumin, oregano, pepper, white pepper, red pepper flakes, and cilantro. Lower the heat to medium and cook, stirring occasionally, for approximately 1 1/2 hours. Serve with cornbread, if desired.

Pairs well with lager

IDEAS YOU'LL LOVE

White Bean and Chicken Chili

Recipe courtesy of Giada De Laurentiis

Chili Beans

Recipe courtesy of Ree Drummond

White Chicken Chili

Recipe courtesy of Gina Neely|Pat Neely

Chicken Chili

Recipe courtesy of Ina Garten

Chiarello Chicken and White Bean Chili With Veggies

Recipe courtesy of Michael Chiarello

Pat's Famous Beef and Pork Chili

Recipe courtesy of Gina Neely|Pat Neely

Roasted Chicken White Chili

Recipe courtesy of Damaris Phillips

Green Pork Chili

Recipe courtesy of Bobby Flay

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          powered by PubExchange

          Get Cooking