White Chocolate Cherry Chunkies

Total Time:
30 min
Prep:
15 min
Cook:
15 min

Yield:
4 dozen
Level:
Easy

Ingredients
  • 1 stick butter, softened
  • 1 cup packed brown sugar
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 tablespoons milk
  • 1 cup chopped macadamia nuts
  • 1/2 cup candied cherries
  • 1 1/2 cups white chocolate chunks
Directions
  • Preheat oven to 375 degrees F.

  • In a medium bowl, with electric mixer, cream butter and sugars together until light and fluffy. Add eggs and vanilla and beat until just combined. Set aside.

  • Sift together flour, soda, and salt. Add milk to the butter mixture and then add the flour mixture. Mix until just combined. Batter should be stiff.

  • In another bowl, combine nuts, cherries, and white chocolate. Then add to batter, stirring only to blend. Drop by heaping tablespoons onto a greased cookie sheet, 2 inches apart. Bake for approximately 11 to 13 minutes. Cool on wire rack.


CATEGORIES:
View All

Cooking Tips
More Recipes and Ideas
YOU MIGHT ALSO LIKE
Loading review filters...
BROWSE REVIEWS BY KEYWORD
    Reviews
    FN_PeanutBrittle_TrishaYearwood_s4x3

    This recipe is featured in:

    Holiday Baking & Dessert Recipes