Wiener Schnitzel
Show: Paula's Home Cooking
Episode: Paula Goes to Europe
Rate This RecipeRead users' reviews (13)
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Average Rating:
Total Reviews: 13
Showing 1-10 of 13
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By Lester Bushy
Corpus Christi,...
on May 12, 2013
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Very tasty recipe! I was looking for an easy, quick way to prepare veal for Mother's Day, and this is it! My family loved it! I served it on a platter with lots of fresh slices of lemon which everyoe ejoyed squirting on the Wiener Schnitzel. Thank you, Paula!
By London_
Banning CA
on April 18, 2011
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Veal is good but exspensive for most. You can use Pork Loin as an replacement. Sliced about inch and pound out to "your thinest". Suggestion: instead of water use lemon juice in egg wash. Two dshes: one for egg wash and other with flour and bread crumbs combined. Wonderful!
By blt1958
Eden Prairie, 63
on February 28, 2011
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This is a very good basic recipe. Pork cutlets or boneless, skinless chicken breasts can be substituted for the veal. Pound the cutlets or breasts thin first.
By solle_0337
Oxnard, CA
on January 25, 2011
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What can I substitute with veal? Suggestion please. Thank you.
By johngardner_128...
heath, 75
on May 20, 2010
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I use to live in Germany, and i tried this recipe for something diferent, but it is still not as good as what i use to be served at my favorite restraunt over there.
By grace-k_12099175
buffalo, 72
on March 23, 2010
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The recipe is right on, but she didn't use any lemon on the cutlets when serving, which is a must, even though she had them right out on the counter, and they were listed in the recipe.
By dragonu812_12109735
Massillon, 75
on October 21, 2009
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Simple and good. There are other schnitzel recipes out there that are much more complicated but in my opinion don't taste any better. That's why I love Paula's recipes. Easy, fast and just fantastic. I also add a pinch of nutmeg to the egg mixture. This recipe can be used for pork or chicken, too.
By hholt_6746236
Henderson, NV
on October 10, 2009
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This rates as one of my favorites! I served this with your "Lemon Linguine " from your 10/09/09 show. I'm sure that this meal will be served in my home at least once a week. Quick easy and fantastic!!!!!!
By rjpanko_7088688
North Port, FL
on August 08, 2009
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Great recipe. I serve it with braised red apple/cabbage and german potato salad. Wonderful German style dinner and soooooo easy.. Love it..Thanks again Paula for another winner.
Jan from Florida .
By messiah_11267884
PROCTOR, OK
on October 30, 2008
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This is so good you just cant stand it! Every Monday my daughter & grandson come over for Paula Deen Night and we had this this week. Its so fast and soooo GOOD! We all loved it. Paula Deen has made her night at our house incredible. Thanks Paula your the bomb!
ROberta Crabtree