Cookie Dough Truffles

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Made these & they are delicous!

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just didnt care for them much! glad i tried them any ways. my son liked them.

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Absolutely fan-freakin-tastic. I think they are better rolled in melted semi sweet chocolate chips though. I'll warn you, these are addictive! :-

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These truffles are very yummy even though they don't taste like real cookie dough.They take a long time to make but they are great to serve as gifts. After making the dough, refrigerate then scoop. After you finish dipping truffles in chocolate, put some cocoa powder and a little sea salt on each one. The salt adds a nice salt bite and texture to contrast the sweetness of the truffles.

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Time consuming to make but extremely good. You can also make the filling and mix it in with vanilla ice cream. Delicious.

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Sinfully delicious! I made these with dark chocolate because that is what our family prefers.

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yummm! instead of rolling them I used powdered sugar, and next time I make them, I might put a little peanut butter in it, just to have a little hint of it. although it was really good, I recommend using a good quality dip chocolate, but I just used chocolate chips, and it was a little grainy, and after a few days they got a little dry.. but still really good!

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This is truly a good recipe that could be GREAT by making one important change that eliminates the stickiness and the step of having to flour your hands. Just increase all of the ingredients by a half - except for the sweetened condensed milk. By adding more flour, butter, etc., to the can of sweetened condensed milk, the batter will now be more like the consistency of regular cookie dough, and very easy to roll. Note: I also do leave the amount of nuts at 1 cup and add 3/4 cup Heath Toffee Chips.

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I made this candy tonight and I love it.

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Super easy to make and plenty sweet. Definitely a keeper!