BLT Appetizer
Recipe courtesy Phyllis Curlee as adapted by Paula Deen
Show: Paula's Home Cooking
Episode: Grubfest
Rate This RecipeRead users' reviews (87)
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Average Rating:
Total Reviews: 87
Showing 81-87 of 87
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By c_tangedal_1488380
san pedro, CA
on April 21, 2006
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It tastes better than it sounds.... so yummy, everyone ate in less than 20 min!!
By myrnaskitchen
north augusta, SC
on April 18, 2006
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took this to a party and it was a big
hit with everyone. but i would
definitely recommend a big spoon to
scoup it on your plate... i was disappointed with my bag of bagel chips
as half the bag of chips were broken
and we were scurrying around more some
crackers....
By sarahdarnell_52...
Newburgh, IN
on March 20, 2006
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This was very tasty. But a little messy.
By ekw9246_5196958
Washington, PA
on March 13, 2006
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I made this dip for a church gathering and everyone loved it! I did add 3 TBLS of Hidden Valley Ranch dry mix to the mayo and sour cream. It made it extra good! I would definitely make this again.
By morningloryg_49...
Loysville, PA
on February 28, 2006
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I made this for our Famile game nite my husband sisters families enjoyed it and asked for the recipe
By riri234_650186
Strongsville, OH
on February 01, 2006
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I've had other BLT appetizers and this one has given me the most compliments ever! So easy and simple to make. I could sit and eat the entire recipe!
By rickinsavga_4784020
SAVANNAH, GA
on January 21, 2006
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I USED TO MAKE THIS TREAT 30 YEARS AGO AND EVERYONE LOVED IT. I HAVE BEEN LOOKING FOR THE RECIPE OFF AND ON AND WAS VERY HAPPY TO SEE IT ON PAULA'S SHOW THIS MORNING. (I BELIEVE I HAD ONE MORE LAYER OF THE POWDERED SUGAR/EGG MIXTURE BEFORE THE WHIPPED CREAM LAYER. I THEN GARNISHED WITH SLICED CHERRIES AND CHOPPED PECANS.