Chocolate Chip Pie

Recipe courtesy Deen Brothers

Show: Paula's Home CookingEpisode: Dinner on the Deck

Rated: 5 stars out of 5Rate itRead users' reviews (37)

Cook Time:
30 min
Level:
Easy
Yield:
2 pies

Times:

Prep: 15 min
Inactive Prep: 15 min
Cook: 30 min
Total:: 1 hr 0 min

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Ingredients

Pie:

2 3/4 cups all-purpose flour
1 1/2 teaspoons salt
1 teaspoon baking soda
1 1/4 teaspoons baking powder
1 cup (2-sticks) unsalted butter, softened
1 1/2 cups packed light brown sugar
1/2 cup granulated sugar
3 large eggs
1 tablespoon vanilla extract
3 cups semisweet chocolate chips
2 cups chopped walnuts, optional

Whipped cream:

2 pints (4-cups) heavy cream
1/4 cup confectioners' sugar
1/4 cup miniature semisweet chocolate chips

Directions

Preheat oven to 350 degrees F. Grease 2 (9-inch) pie plates; set aside.

In a large bowl, sift together the flour, salt, baking soda, and baking powder. In the bowl of an electric mixer, cream together butter, brown sugar, and granulated sugar. Add the eggs, 1 at a time, beating until incorporated. Beat in the vanilla. Add flour mixture, a little at a time, and mix until fully combined. Fold in the 3 cups chocolate chips and, if desired, the walnuts. Divide the dough between the prepared pie plates and smooth the tops with a spatula.

Bake about 30 minutes or until pies are golden and slightly firm to the touch but still soft. If the pies begin to darken too much before they are baked through, cover with foil and continue baking. Let pies cool completely on a wire rack.

While the pies cool, whip the cream and confectioners' sugar until soft peaks form (tips curl). Fold in the chocolate chips. Refrigerate whipped cream until ready to use. Spread the whipped cream over the pies and serve.

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Comments & Reviews

recipe Chocolate Chip Pie
Abbie Germantown, WI 01-12-2010
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SOOOOO GOOD!!!!!!!
Rated: 5 stars out of 5

This is a great recipe...it quickly climbed to the top of the charts with my family. My son asks for it all the time... now...I, an avid chocolate chip lover, am glad it makes 2 pies (although my waist line isn't)!!! It is sooo good!!! No problems with the recipe...I HIGHLY recommend this recipe!Read more
recipe Chocolate Chip Pie
Bonnie Lomita, CA 01-03-2010
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Thinking about leaving my husband for it... ;)
Rated: 5 stars out of 5

LOVE this pie! I make it a point to try and figure out the recipes of all of my favorite dishes @ my favorite restaurants... and I have found another one with this one!!! I changed it a little. The first time I made it my family said it was too sweet and my husband hates walnuts. So, I made it with 2 1/2 cups choco chips and used pecans instead of walnuts and now it's getting 5 stars from everyone!!! And I shortened the cooking time by 3-5 mins. THIS will be my go to pie recipe from now on! BTW, incredibly easy!Read more
recipe Chocolate Chip Pie
Denise Boonton, NJ 01-01-2010
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Best desert ever
Rated: 5 stars out of 5

Made this for Christmas Eve and my son in law said he thought it was possibly the best dessert he had ever had. Perfect soft... chocolate chip cookie with ice cream. Life doesn't get any better than that. Also, I made the 2 pies recipe calls for and froze one for New Years Eve. Everybody loved it. Thanks Paula.Read more
recipe Chocolate Chip Pie
deb enfield, CT 12-21-2009
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A HUGE HIT!
Rated: 5 stars out of 5

If you are looking to make something that everyone will LOVE, make this pie! So much more delicious than just grabbing a... choc chip cookie (and soooo easy!) I followed the recipe but used Cool Whip rather than the heavy cream (my kids also love it with vanilla ice cream) while their slice is still warm. Yummmm!!! I'm making more this week! :)Read more
recipe Chocolate Chip Pie
cheryl Laguna Niguel, CA 11-28-2009
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A Thanksgiving Disappointment
Rated: 2 stars out of 5

Not a dessert to serve guests. It's just a large, rich, chocolate chip cookie. Is better served a little warm with vanilla... ice cream to balance some of the richness and texture. The whipped cream was not a good match but was pretty with the chips in it. It's not a recipe I will repeat. (The raw dough tasted great!)Read more
recipe Chocolate Chip Pie
Lauren Atlantic Highlands, NJ 11-25-2009
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Great but be careful
Rated: 3 stars out of 5

Awesome recipe. Be careful to not overfill pans. Use a deep dish pan if able to, or will spill all over your oven.