Chocolate Chip Pie

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This recipe is very easy to make and became a family hit the first time I made it. It has become one of the most requested desserts by family and friends. I highly recommend it. Enjoy!

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Have made this twice now. Once at Easter and sent one back with my college student and again to give a away for friends. They insisted I bring them so because I kept bragging about how good they were! I would always make the 2 of them. You can't eat it all, but giving one away is great. And it takes the same amount of time either way. Did not do the whip cream or ice cream and it was still delicious!!!

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This was the bomb!!!!! That's all I can say. Oh, and I'll definitely be making this again.

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Took this pie on a camping trip for my son's birthday and it was delicious!

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So, I see Paula & her son making these yesterday and hopped right up to make them. And proceeded to make several mistakes... first, I subsituted the walnuts for 2 C. peanut butter chips. My guys don't like nuts. If there were too many chips before, as one reviewer stated, there were WAY too many in mine. Then I put the batter in 10" pie pans and lowered the temp to 325?. The pies are flat and more than slightly underdone, looking more like cookies than pie. So, this a.m. I am packing them up for my son to share with his paintball team - those guys will eat anything. When he declares he is NOT taking them to share, I am not particularly surprised as they were a bit of failure. THEN, he says since they are the BEST thing I have made in awhile, he is keeping them all for himself. Apparently, despite all my mistakes, the recipe is a keeper!

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What an amazing pie! I worried that two pies would be too much but boy was I wrong! This pie was so good that it was gobbled down quick!

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This is a great pie. I made them and both my family and my boyfriends family devoured them! I will say I baked them about 3-4 minutes longer than stated. Its just like a big cookie! My boyfriend is a peanut butter lover, so I added peanut butter chips to one and it was awesome!

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After watching Paula make this on her July 4th episode, I baked it and brought it to work the next Monday for a co-worker's birthday. It was a hit; everyone loved it. I hated to tell them how EASY this was !

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Yummy!!! i love nothing more than a warm chocolate chip cookie, and this is just that except 20x bigger!! it is not your basic pie, but is great nevertheless! The recipe also makes two, which is convinient since they go so fast! i used some of the other reviews suggestions of adding other mix ins besides just chocolate chips, and that worked too! i used toffee chips and in one of the two and it turned out great!!!!

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I thought this recipe was super quick and yummy! I followed the batter recipe to the nose, but when that was complete, I devided the batters and added chocolate chips to one and butterscotch chips to the other. I poured the chocolate chip one into a pie plate, just as the recipe says to do. I poured the butterscotch chip batter into a 9X9 inch pan. So I got a yummy chocolate chip pie, and wonderful blondies all from the same recipe!