Grilled Pork Chops

Recipe courtesy Neely Family

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (62)

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Average Rating:

Total Reviews: 62

Showing 11-20 of 62

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  • on August 21, 2010

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    My husband is a very picky eater and when I did these pork chops he was licking his chops. I had smaller chops and did them about 3-4 mins. per side. He likes everything well done. I will get thicker chops next time. We just picked them up with our fingers and ate them. Just like eating ribs. They fell off the bone. Thank you guys!!

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  • on July 15, 2010

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    I am so in love with the BBQ Sauce. I put in on evrything that can take the sauce. I will not buy another bottle sauce from the store. The dry rub is intense and sweet. Thank you NEELY'S

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  • on July 04, 2010

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    4th of July 2010 was the best and not only because we had come off an excellent Florida vacation but because we also discovered the best BBQ sauce ever! If you have not used the Neely dry rub or BBQ sauce you are missing out! I first used the dry rub on my father's pork chop on Father's day...he loved it and he is NOT a BBQ lover (likes everything plain...next I made pork chops on 4th of July and took it to the next BBQ level with the Neely BBQ sauce...WHAT!!!!!!!!!?????? Are you kidding me!? My husband would not stop raving about it. He wanted to run out and buy ribs, chicken, hamburger, you name it he was going to to put the Neely BBQ sauce on it! Thank you again for another keeper...you keep making us look like we can actually cook! You are our favorite show on FNW and never miss an episode! Not only because you can cook but because you set an excellent example of family fun in the kitchen!

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  • on June 21, 2010

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    Love the flavor! It's easy to prepare and uses basic, inexpensive ingredients. I now keep some Neely's Seasoning in my pantry and the bbq sauce in my fridge, because I use them so often.

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  • on June 02, 2010

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    This recipe knocked my socks off. WOW. Wonderful flavors and the ingredients didn't break the bank. THANK YOU GINA & PAT. The best, the best, the BEST!!!

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  • on May 31, 2010

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    Better than any store bought sauce! Made jars of it as gifts along with the rub, everyone loved it!

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  • on March 21, 2010

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    I can't believe how easy this recipe was to make and they absolutely look fantastic once cooked. My first BBQ for the Sping of 2010! Thanks, Neely's.

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  • on December 03, 2009

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    This is killer good. I will never ever look for a different pork chop recipe for as long as I live.

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  • on November 28, 2009

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    I prepared these for Shelley and I for Thanksgiving and the chops were awesome....I didnot change anything....perfect the way they were presented. I cut the recipe in half since there is only two of us. This was our first experience in grilling Pork Chops and I must say it was a positive one. Served your "Glazed Sweet Potatoes" with the Chops...another 5 star recipe from you shows. What a Fiest!!!!! Shirley in Texas

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  • on November 18, 2009

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    I wish I could rate this higher! Simply the best. I did use a little less paprika as suggested by other reviews. This is perfect!

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