Spicy Chicken Empanadas with Orange Salsa Verde
Recipe courtesy Libbie Summers
Show: Paula's Home Cooking
Episode: It's My Party
Rate This RecipeRead users' reviews (26)
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Average Rating:
Total Reviews: 26
Showing 21-26 of 26
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By rdickherber_102...
Marietta, GA
on April 15, 2008
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These Empanadas were a BIG hit with all our firends who came over for a mexican fiesta night! Easy to do ahead and they have a nice spicy kick! Easy to do and you look like a shining star to all your friends who think you slaved over them forever!
By lpaone_10222428
Arnold, MD
on April 15, 2008
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These were as good as anything I have eaten! I loved Paula's suggestion of having them in the freezer to eat anytime. Were there pictures of the party? Where can I find out more about this caterer?
By joshuasummers_1...
Gibson City, IL
on April 15, 2008
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Simple which is good for me and great! I made them bigger than appetizer size. Weird the chef/caterer wasn't on the show with Paula. They could have told us inside stories from the party.
By margekc_10204144
Savannah, GA
on April 13, 2008
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The green chiles in the recipe make these so fabulous. What a great mexican treat.
By Mom4boyz
Illinois
on April 12, 2008
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Paula, these empanadas were wonderful! I saw you show this morning and decided to make them this afternoon. I used taco seasoning in mine, so there was more of a Mexican flair. We had them with chicken tortilla soup. My kids loved them and wanted me to make more. Thanks again for a great recipe.
By mopatricks_10199248
MOBERLY, MO
on April 12, 2008
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I loved making this recipe. It was quick and easy and the taste was excellent! Please give us some more Mexican type recipies.