Photo: Paula Deen's It's Not Your Mamma's Banana Pudding Ice-Cream Recipe
Ingredients
Directions
Additional Add ins:
- Bananas
- Graham Crackers or Chessman cookies
- Marshmallows
- Cream cheese
Add vanilla ice cream to It's Not Your Mamma's Banana Pudding. Additionally mix in bananas, graham crackers, marshmallows and cream cheese to your desire.
It's Not Your Mamma's Banana Pudding
Recipe courtesy Paula Deen
- 2 bags cookies (recommended: Pepperidge Farm Chessmen cookies)
- 6 to 8 bananas, sliced
- 2 cups milk
- 1 (5-ounce) box instant French vanilla pudding
- 1 (8-ounce) package cream cheese, softened
- 1 (14-ounce) can sweetened condensed milk
- 1 (12-ounce) container frozen whipped topping thawed, or equal amount sweetened whipped cream
Line the bottom of a 13 by 9 by 2-inch dish with 1 bag of cookies and layer bananas on top.
In a bowl, combine the milk and pudding mix and blend well using a handheld electric mixer. Using another bowl, combine the cream cheese and condensed milk together and mix until smooth. Fold the whipped topping into the cream cheese mixture. Add the cream cheese mixture to the pudding mixture and stir until well blended. Pour the mixture over the cookies and bananas and cover with the remaining cookies.
Refrigerate until ready to serve.
Review This Recipe
You must be logged in to review this recipe.
or Sign Up to Review
Newest Ratings and Reviews
Read all 17 reviews
By ShelleyBelley
Finksburg,MD
on May 25, 2012
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
This is the best banana pudding recipe I ever came across. I gave it to a friend and she did not thaw the cool-whip first and the recipe was ruined. Remember to thaw the cool-whip first!
By futurefoodstar!
massachusetts
on December 27, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Ms.Deen, This recipe was delicious, i had made it over my best friends house... . All i can say is that you are an amazing cook and i am so glad to be gaining talents from your many food talents.
Point is... you're amazing and i love this recipe!
Your's Truly... futurefoodstar!
By jessebertha_9407015
philadelphia, PA
on December 24, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
this is the best pudding ever !!!!
Read all 17 reviews