Paul's Crafty Mac N Cheese with Pancetta

Recipe courtesy Paul Groarke, owner of Tee Off Bar and Grill in San Francisco, CA.

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (25)

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Average Rating:

Total Reviews: 25

Showing 1-10 of 25

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  • on March 25, 2013

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    It was ok, sort of bland.

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  • on November 21, 2012

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    When I saw this on the show, I just had to try i!!! It came out awesome. It was so creamy and cheesy just the way i like it!! The pancetta, delicioso!!!!

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  • on November 18, 2012

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    thanks Paul; have had this for lunch many times at your place. Spotted it here and the Bomb. Cant wait to serve it with smoked Brisket.

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  • on August 10, 2012

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    this is the best mac n cheese recipe out there. So easy to make!

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  • on June 02, 2012

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    I halfed the recipe and changed the pasta to penne. I also could not buy pancetta so purcuitto was used. We loved it and plan to use it again,

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  • on February 05, 2012

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    Really a 4.5. A little to sophisticated for the kids, but us adults loved it. Yummy and so easy to make.

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  • on January 28, 2012

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    Best Mac and Cheese, the Pancetta really gives it a good taste.

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  • on January 25, 2012

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    This was one of the tastiest Mac and cheese recipes I have had. My wife and I went to the Tee Off Bar and Grill while in San Francisco and found the food to be great.

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  • on November 22, 2011

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    Very tasty! Came out looking just like what was on the show. Easy to make and popular with the family!

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  • on November 15, 2011

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    It was fabulous and decadent. Not your usual mac n cheese!

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