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Pea and Coriander Soup Recipe

Pea and Coriander Soup

Ballymaloe Cookery School

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Average Rating:

Total Reviews: 2

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  • on March 08, 2013

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    Just made this soup. While it is very tasty, it lacks a "zing".
    I made the error of using 2 jalapeño peppers instead of the green chilis.
    There was no spicy nature to the soup, so I tried to add 1/2 tsp of cayenne, but it isn't the same.
    I'll try it again with the actual green serrano chilis since it is a very easy soup to make.

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  • on March 17, 2012

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    Fabulous soup and so easy to make. I don't like spicy food, so I left out the chilis, but it didn't change a thing!

    people found this review Helpful.
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