Save Recipe Print
Peanut Butter Blocks
Total:
15 min
Prep:
15 min
Yield:
About 3 pounds
Total:
15 min
Prep:
15 min
Yield:
About 3 pounds

Ingredients

Directions

LINE 9-inch square pan with wax paper.

COMBINE sweetened condensed milk, peanut butter, water, vanilla and salt in heavy saucepan; stir in cornstarch. Cook and stir over medium heat until thickened and smooth.

ADD candy coating; cook and stir until melted and smooth. Spread evenly in prepared pan.

CHILL 2 hours or until firm. Cut into squares; roll firmly in peanuts to coat.

MICROWAVE METHOD

COMBINE sweetened condensed milk, peanut butter, water, vanilla and salt in 1-quart glass measure; stir in cornstarch. Cook on HIGH (100% power) 2 minutes; mix well. Melt candy coating in 2-quart glass measure on MEDIUM (50% power) 3 to 5 minutes, stirring after each minute. Add peanut butter mixture; mix well. Proceed as above.

Best of Food Network 6 Videos

Get the Recipe

Giant Crunchy Taco Wrap 00:35

This Mexican fast-food favorite is big enough to share!

Similar Topics:

IDEAS YOU'LL LOVE

Peanut Butter Cookies

Recipe courtesy of Food Network Kitchen

Homemade Peanut Butter

Recipe courtesy of Alton Brown

Peanut Butter Fudge

Recipe courtesy of Alton Brown

Flourless Peanut Butter Cookies

Recipe courtesy of Claire Robinson

Chocolate Peanut Butter Pie

Recipe courtesy of Ree Drummond

Peanut Butter-Chocolate No-Bake Cookies

Recipe courtesy of Food Network Kitchen

Peanut Butter-Banana Pudding Cups

Recipe courtesy of Food Network Kitchen

Chunky Blackberry and Peanut Butter Crumble

Recipe courtesy of Nancy Fuller

Browse Reviews By Keyword