Recipe courtesy of Robin Miller

Peas and Carrots with Chipotle

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  • Level: Easy
  • Total: 7 min
  • Prep: 2 min
  • Cook: 5 min
  • Yield: 4 servings

Ingredients

Directions

  1. Add water and adobo sauce to peas and carrots in a microwavable dish. Cover well and microwave 3 to 5 minutes, depending on your microwave, until heated through. Add parsley and chives, stir to coat.