Save Recipe Print
Total:
55 min
Active:
25 min
Yield:
24 bars
Level:
Easy

Ingredients

Directions

HEAT oven to 350 degrees F. Spray bottom only of 13 x 9-inch pan with no-stick cooking spray. Melt butter in medium saucepan; stir in flour until smooth. Add brown sugar and 2 eggs; mix well.

COOK over medium-low heat 5 minutes, stirring constantly. Remove from heat; stir in vanilla and pecans. Set aside.

COMBINE all brownie ingredients in large bowl; beat 50 strokes with spoon. Spread in prepared pan. Spoon topping evenly over top.

BAKE 30 to 35 minutes or until set. Cool completely. Cut into bars.

High Altitude (above 3500 ft.):

ADD 1/4 cup flour to dry mix. Bake as directed above.

Trending Videos 6 Videos

Get the recipe

Grilled Sheet Pan Paella 00:48

A grill and a sheet pan are all you need to whip up paella for a crowd.

Similar Topics:

IDEAS YOU'LL LOVE

Black and White Brownies

Recipe courtesy of Ree Drummond

Waffle Brownies

Recipe courtesy of The Kitchen

Brownie Cookies

Recipe courtesy of Ree Drummond

Pecan Squares

Recipe courtesy of Ina Garten

Katie Lee's Chicken Pot Pie

Recipe courtesy of Katie Lee

Salted Caramel Brownies

Recipe courtesy of Ina Garten

Touchdown Brownies with Caramel Sauce

Recipe courtesy of G. Garvin

Tamale Pie

Recipe courtesy of Ree Drummond

Stuffed Sweet Potatoes with Pecan and Marshmallow Streusel

Recipe courtesy of Tyler Florence

Browse Reviews By Keyword

          Get Cooking

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.